Tabernaemontana divaricata

Common name: Crape jasmine

Other common names: Ceylon jasmine, Coffee rose, Crepe gardenia, Moonbeam, Paper gardenia, Wax flower

Names in non-English languages: India


Crape jasmine is a fragrant flowering shrub originating in Asia, its natural range extending from the Himalayan foothills south to Visakhapatnam, on the Bay of Bengal, and east through Bangladesh and Myanmar (Burma) to southern China.

It grows moderately fast and up to 5 m (16 ft) tall in its natural habitat. However, in cultivation, it is typically 1 to 3 m (3 to 10 ft) tall with branching starting close to the ground and spreading wide, forming a densely leafy dome-shaped crown. The bark is grey, wrinkled, marked by leaf scars and exudes a milky sap when wounded.

Leaves are oval, 8 to 15 cm (3 to 6 in) long, dark glossy green, prominently veined and with a leathery texture. They are arranged in pairs along the ends of the branches and remain on the plant in all seasons.

The flowers are small and trumpet-shaped with five waxy white petals in a pinwheel formation. They are borne singularly or in small clusters at the tips of the branches and bloom from spring through autumn. Though sweetly fragrant, their scent is best enjoyed at night, as most of it evaporates in the heat of the day. Their best display is also at night, especially moonlight nights, due to the waxy petals making the flowers appear luminous.

Fruit are rare but when produced are curved, ribbed, cylindrical seedpods up to 7 cm (2.8 in) long. These are borne in pairs and have three to six small seed inside, embedded in fleshy orange or bright red pulp.

Photo by Bishnu Sarangi from Pixabay 

Photo by Bishnu Sarangi from Pixabay 


Crape jasmine is a common garden plant, cultivated for its sweetly fragrant and showy flowers, glossy green foliage and dense structure, which, together with its low-branching habit, lends to it being grown as a fragrant hedge. It is considered a sacred plant in India, with the flowers offered as Puja in Hindu temples.

The wood is aromatic, sometimes being burnt as an incense substitute in parts of its native range.

Health use

In traditional Indian or Ayurvedic medicine, the juice from the flower buds is mixed with oil and applied to the skin to treat inflammation and externally to the eyes as a treatment against Ophthalmia, inflammation of the eyes.


Grows naturally in moderately humid subtropical and tropical climates, generally frost-free areas with annual lows of 15 to 25°C, annual highs of 23 to 37°C, annual rainfall of 800 to 2500 mm and a dry season of 7 months or less, extending to 12 months with irrigation.


New plants are started using cuttings or air-layering (circumposing) methods, as seeds are not always readily available. It performs best on rich, free-draining clay, loam and sand soils of an acid to slightly acid nature, generally with a pH of 4.5 to 6.5. It is a shy bloomer under shade, with the most abundant blooms on plants under full to partial sun exposure.

Problem features

Although recorded as escaping from cultivation in at least one reference publication, it is unlikely to become a serious weed because of its shy fruiting and seeding habit.

The roots are believed to contain poison, but its effect on humans and livestock is not well researched.

Where it grows

With irrigation or groundwater



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