Bishopwood is a landscape and timber tree native to a wide geographic area, with a natural range extending from India through Southeast Asia to Australia and the Pacific.
It is a fast-growing tree that can reach up to 30 m (100 ft) tall in native forests. However, it typically reaches 15 to 20 m (50 to 65 ft) on open sites, with a solid trunk and low branches spreading wide to form a dense, leafy, rounded crown. The bark is soft and smooth and reddish-brown on young trees, becoming flaky on mature trees.
The leaves are trifoliate, with three dark, glossy green, oval leaflets up to 13 cm (5 in) long, toothed margins, and a thick, leathery texture. They remain on the tree year-round in the wetter parts of its range, but in drier areas with a pronounced dry season, they turn reddish-bronze and drop off.
In spring, small or insignificant, petal-less, greenish flowers bloom in narrow clusters at the ends of the branches, with female and male flowers borne on separate trees. Small, round, green fruit follows and ripens in autumn, turning bright red in clusters resembling a bunch of grapes.
Hardwood - Despite its fast growth, the tree yields moderately heavy wood, averaging 540 to 620 kg per cubic meter (34 to 39 lbs per cubic ft), with red to dark red-brown heartwood. Reports on its natural resistance to rot and decay are conflicting, ranging from resistant to non-resistant, suggesting high variability in wood quality among individual trees. It is difficult to dry and prone to splitting.
Heavy construction - Still, it is reportedly well-suited to underwater construction, such as buried pilings used to build bridges, piers, and docks, though only in freshwater, as it has poor resistance to marine wood borers.
Charcoal - Small diameter logs and branchwood are converted into charcoal.
Natural dye - A red dye extracted from the bark is used in traditional fabric dyeing in the Pacific region.
Public garden tree - The tree was once widely cultivated as a landscape tree in southern Florida for its shapely form...
Shade tree - ...and shade. However, planting is now strongly discouraged because it can spread quickly beyond cultivation and disrupt natural ecology.
Grows naturally in humid subtropical and tropical lowland to mid-elevation climates, generally areas with annual lows of 16 to 25°C, annual highs of 27 to 35°C, annual rainfall of 1200 to 2500 mm and a dry season of 3 to 7 months.
New plants are usually grown from seed or cuttings. A good practice is to start new plants from cuttings taken only from male trees, which do not produce fruit and are therefore a low weed risk. It performs well in a wide range of soils, from free-draining to seasonally flooded, and from moderately acidic to moderately alkaline (generally pH 5.0 to 8.0), and in full to partial sun.
Birds are attracted to the fruit and disperse the seed outside of cultivation. The sale of plants is banned in some areas in Florida. Although it is native to Australia, it is classed as an invasive species there, the most serious weed classification used in that country. The Hawaii Pacific Weed Risk Assessment project (HPWRA) assessed it as a high weed risk species for Hawaii.
The branches are brittle and can break off in strong winds, potentially causing personal injury or property damage. The roots are invasive, capable of lifting or cracking paved areas and forming surface roots. The ripe fruit falls to the ground, creating messy litter and staining paved areas and other surfaces.
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